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Heaps of rhubarb growing in the garden? Make rhubarb jam! And then make rhubarb jam thumbprint biscuits! Find the recipe in the comments below 👇 | delicious. Australia

This is my Jam! RHUBARB GINGER JAM Savor the season and make rhubarb jam… For scones or toast in the morning, as a base for the best BBQ sauce, to layer in a trifle. It’s so good! 6 cups @melissasproduce rhubarb - rinsed, trimmed and cut into 1/2 inch pieces 2 cups granulated sugar 2 cups of brown sugar Zest and juice of 1 lemon 2 teaspoons ground ginger Pinch of salt Place the chopped rhubarb in the pot you intend to cook it in. Stir in both sugars, lemon zest and lemon juice (and drop the lemo