Slowly bring out the flavor and tenderness of turkey legs by cooking them low and slow with herbs such as fresh sage, bay leaves, parsley, and thyme. It's the perfect recipe for entertaining this holiday—or an extra-special meal for your family any time. Get the recipe: bit.ly/3swQtYE | Martha Stewart

Intricately decorated holiday cookies are just one of the many (delicious) ways to use our royal icing recipe—and you only need two staple ingredients: egg whites and confectioners’ sugar. Get the recipe: bit.ly/3FRHnZC | Martha Stewart

Martha's braised red cabbage with caramelized apples is a fabulous fall side dish that pairs perfectly with roast pork loin, roast turkey, or chicken. Get the recipe: bit.ly/3sgDsSM | Martha Stewart

There's so much to love about coffee cake: It's rich and sweet, pairs so well with coffee, and always brightens up brunch. This riff stars Meyer lemon and features the fruit in three different ways. Get the recipe for Martha's Meyer lemon coffee cake: https://bit.ly/3XnTbug | Martha Stewart

Martha Stewart Teams Up with SNOOP DOGG for Wine Commercial

Skip the bakery this weekend and make this Martha White Blueberry Coffee Cake instead! 😍🙌 | Martha White

Martha Stewart Crafts

Channel your inner Martha this Halloween and make your sweet treats as hauntingly over-the-top as the rest of your seasonal décor. Martha uses a simple royal icing to decorate these cookies, dying the frosting a rich orange color to mimic the appearance of a pumpkin. Try our 27 best Halloween cookies that are scarily delicious: bit.ly/3S1qse7 | Martha Stewart