Zucchini pickles with @denalicanning! on average, I reuse these lids 3 times. They are great quality. Heres my favorite brine recipe: 1 cup water, 1 cup white vinegar, 1/2 cup apple cider vinegar, 1/3 cup brown sugar, 2 tablespoons salt. Bring to a low simmer for 5 mins. #canning #canningandpreserving #canningseason #homestead #urbanhomestead #foodstorage #selfsufficient #selfsufficiency #garden #gardening #zucchini | Barefoot.mimosas
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Zucchini pickles with @denalicanning! on average, I reuse these lids 3 times. They are great quality. Heres my favorite brine recipe: 1 cup water, 1 cup white vinegar, 1/2 cup apple
Barefoot.mimosas. Chase Matthew · Love Like That. Zucchini pickles with @denalicanning! on average, I reuse these lids 3 times. They are great quality. Heres my favorite brine recipe: 1 cup water, 1 cup white vinegar, 1/2 cup apple cider vinegar, 1/3 cup brown sugar, 2 tablespoons salt. Bring to a low simmer for 5 mins. #canning # ...
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Refrigerated Dill pickles #dillpickles #pickles #canning #homestead #cucumbers | A Farmgirl's Kitchen
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Refrigerated Dill pickles #dillpickles #pickles #canning #homestead #cucumbers | A
A Farmgirl's Kitchen
Homemade dill pickles. 🥒 Grocery Ingredients: * 3 1/2 lbs. pickling cucumbers (about 15 small to medium) * 2 1/2 cups vinegar (5% acidity) * 2 1/2 cups sugar * 1/4 Bread & Butter Pickle Mix * Onions (preference) Directions: 1. Slice ends off cucumbers, then cut into 1/2 inch slices. 2. Combine vinegar, sugar, and Bread & Butter Pickle Mix in a medium saucepan and bring to a boil. 3. Pack based on your preference of the options above. 4. Leave about 1/4 to 1/2 inch headspace. Remove air bubbles
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Homemade dill pickles. 🥒 Grocery Ingredients: * 3 1/2 lbs. pickling cucumbers
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Homemade dill pickles are the perfect combination of salty, sweet and tangy! Crunchy dill pickles made in about 20-minutes! Ingredients Needed: • pickling cucumbers • water • white vinegar • granulated sugar • pickling or kosher salt • pickling spice • mustard seed • celery seed • garlic cloves (peeled) • fresh dill or dill seeds Find the FULL recipe 👇 • https://afarmgirlskitchen.com/dill-pickles-recipe/ | A Farmgirl's Kitchen
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Homemade dill pickles are the perfect combination of salty, sweet and tangy! Crunchy dill pickles made in about 20-minutes! Ingredients Needed: • pickling cucumbers • water • white vinegar • granulated sugar • pickling or kosher salt • pickling spice • mustard seed • celery seed • garlic cloves (peeled) • fresh dill or dill seeds Find the FULL recipe 👇 • https://afarmgirlskitchen.com/dill-pickles-recipe/ | A Farmgirl's Kitchen
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