Canning Leek and Potato Soup
2019年10月24日 · Here is the basic recipe/process for making this soup. Soak the leeks in cold water to make sure they are clean. Cut into rings and set aside. Peel and cube potatoes soak in cold water till you are ready to can. This will keep them from turning brown. Add boiling hot chicken stock filling the jar to 1" headspace.
PRESSURE CANNED POTATO LEEK SOUP - FOOD PRESERVING
Delicious potato leek soup from the pantry, ready in minutes! Prepare in jar sizes for single (or multiple) serves, safe for storage in your pantry for a year. When you’re ready to open and heat your soup, serve it hot with fresh crusty bread (or croutons), a drizzle of cream and a sprinkle of fresh chives on top.
Canning Potato Leek Soup
2024年10月25日 · Potato leek soup is classic comfort food, and it’s easy to make ahead of time as a simple pressure canning recipe. The veggies cook and the flavors combine in the jar, and then you can heat and serve for a chunky style veggie soup, or …
30+ Delightful Canned Potato Soup Recipes for Comforting Meals
2024年12月7日 · This Creamy Canned Potato Leek Soup is a wonderfully smooth, refined soup that’s both simple and satisfying. The leeks add a subtle sweetness, while the potatoes bring heartiness and richness. Ideal for chilly nights or as a dinner party starter, this …
Leek & Potato Soup - CANNING AND COOKING AT HOME
2015年3月19日 · Melt butter in large soup pot and add well cleaned sliced leeks, trimmed free of branched out, leaf tops. (Use only the white part - stem of leek *I do cut a small amount up into the light green.) Saute until wilted, about 5 minutes. …
Potato and Leek Soup – Homestead Mamas
Today, I want to share with you a simple soup recipe from my new book, Pressure Canning for Beginners and Beyond…Potato Leek Soup. The secret to cooking with leeks is using just the white and light green parts; don’t use the darker. green parts as if leeks were green onions. This soup is the reason I grow leeks every year. It’s.
Canning Leek and Potato Soup - Canning Homemade!
2011年5月4日 · Here is the basic recipe/process for making this soup. Potato Leek Soup. 6 potatoes - white or red (medium size) 5 pounds leeks, washed and soaked, sliced into 1/4" rings. 4-6 cups of chicken or beef stock. 6 sterilized pint jars. Soak the leeks in cold water to make sure they are clean. Cut into rings and set aside.
Pressure Canning Recipe: Potato & Leek Soup #430844 - Extension
2017年10月11日 · You might be in luck with your potato-based soup, too, with our Canning Soups, SP50-931 publication, also on that web page. If you leave out the celery and garlic (not listed as vegetables that can may be pressure canned alone in the Canning Vegetables publication) and follow these directions, you could add those when you are heating it up!
Unlock the secrets of canning potato soup: a step-by-step guide
2024年6月1日 · Yes, potato soup can be canned safely and effectively. The high acidity of potatoes makes them suitable for canning using the boiling water bath method. This method involves submerging sealed jars of soup in boiling water for a specified amount of time, depending on the jar size and the density of the soup.
Cold Potato Leek Soup (Vichyssoise) - Cook the Story
2024年9月26日 · To use canned potatoes in this soup recipe, you’ll need 3 (15 ounce) cans of potatoes. Drain them and add them in with the broth after the leeks have softened. Since the canned potatoes are cooked, you don’t need to bring the soup to a …
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