Norwegian Sweet Soup (Sot Suppe) - Cheap Recipe Blog
2023年12月19日 · A classic Norwegian recipe that consists of dried fruits, spices and tapioca, cooked into a thick, sweet soup that can be served hot or cold.
A Scandinavian Recipe for Dried Fruit Soup - The Spruce Eats
2021年12月31日 · It's a dried fruit soup, known as sotsuppe (sweet soup) and is a Scandinavian/Norwegian mainstay, as classic as Dala horses or director Ingmar Bergman. This basic recipe contains dried apples and raisins and will get you started, but feel free to experiment with the types of fruit according to your taste and the ingredients you have on hand.
Swedish Fruit Soup (Fruktsoppa) - True North Kitchen
2023年11月4日 · Swedish Fruit Soup (Fruktsoppa) is a nourishing and comforting combination of simmered mixed dried fruit, warm spices such as cinnamon and a splash of fruit juice. It is often served cold, especially in the summer months, but it can also be …
Norwegian Sweet Soup (Søtsuppe) | Sons of Norway
Søtsuppe (sweet soup) is a traditional Norwegian food that is great for family celebrations. It can be eaten hot or cold and is delicious for breakfast, a snack, or dessert. Ingredients: Note: Any combination of dried fruit can be used. Soak tapioca in water overnight. In the morning, add fruit, sugar, cinnamon, and lemon zest.
Søtsuppe – Scandinavian Sweet Soup Recipe - Food.com
"Sweet soup can be served either warm or cold, as a dessert or snack or for breakfast. Dried cranberries work well instead of raisins." Bring water to a steady boil in a large pot. Stir in dried fruit, pearl tapioca, cinnamon stick, and star anise, reduce heat to medium, and cook at a low simmer for 25 minutes.
Delicious Swedish Fruit Soup Recipe: A Taste Of Scandinavia
2023年8月10日 · Swedish Fruit Soup, or ‘Fruktsoppa’, is a luscious delicacy typically made from dried fruits such as prunes, apricots, and raisins, simmered with fresh fruits like apples and berries. Sweet, aromatic spices like cinnamon and cloves lend warmth and depth, while a touch of citrus provides a delightful tang.
Fruktsoppa (scandinavian Fruit Soup) - Food.com
You can use just about any combination of dried and fresh fruit you wish. If you add a cup of frozen mixed berries it turns a beautiful color (added with the fresh fruit for the last 5 minutes …
Fruktsoppa | Traditional Sweet Soup From Sweden | TasteAtlas
A sweet fruit soup traditionally prepared during holidays and for various celebrations in Sweden, fruktsoppa is often served on the Swedish Christmas buffet. This dish is similar to a fruit compote, composed of a combination of dried fruits, usually prunes, apricots, and raisins, tart apple slices, lemon slices, water, cinnamon, tapioca, and sugar
Norwegian Sweet Soup (Sot Suppe) — The Auburn Food Bank
2021年6月4日 · In the morning, add fruit, sugar, cinnamon, and lemon zest. Cook over medium-high heat in a large, heavy-bottomed saucepan until tapioca is clear and the fruit is tender, about 10 minutes. Remove from heat and add lemon juice. Allow to cool. Store in refrigerator for up to 1 week. This soup can be eaten hot or cold.
Sot suppe | Traditional Sweet Soup From Norway | TasteAtlas
Sot suppe is a traditional sweet soup hailing from Norway. It's usually made with a combination of dried fruits, spices, and pearl tapioca. Prunes, raisins, and mixed dried fruits are mixed with sugar, water or apple juice, tapioca, cinnamon, lemon zest, orange juice, and lemon juice.