Homepage | Stonemill Bakehouse
Today, Stonemill ® Bakehouse continues to stay true to the foundations of the original bakery using the European sourdough starter and always naturally fermenting the dough to yield the most flavourful bread. Check out our story.
Where to Buy - Stonemill Bakehouse
Our Naturally Fermented bread is allowed to rise naturally over time, creating great tasting bread with no artificial preservatives, flavours or colours. © 2024 Bimbo Canada. All rights reserved. Find out where to buy Stonemill Bakehouse products.
Stonemill Bakehouse - Facebook
Stonemill Bakehouse. 15,509 likes · 73 were here. Stonemill Bakehouse is a family bakery with 100 years of experience crafting all natural, healthy, great tasting, artisan breads.
Stonemill Bakehouse (@stonemillbakehouse) - Instagram
Introducing our signature line of bakery style breads: Stonemill® From Our Artisan Oven. Naturally fermented and baked to perfection in our stone oven to provide a rich flavor and a crusty artisanal texture, with no artificial preservatives, flavours or colours. Available in San Francisco Style Sourdough flavour and in the Artisan 12 Grain ...
St. Lawrence Market : Directory Individual Vendor
Stonemill Bakehouse has been at its Market location for over 15 years and Don has been with the company since 1995. They are well known for their fresh, organic and whole grain breads, buns, rolls, and muffins. Their delicious pastries and other treats are made fresh daily. They offer over 40 kinds of bread.
STONEMILL BAKEHOUSE - Updated December 2024 - Yelp
2015年7月10日 · STONEMILL BAKEHOUSE, 92 Front Street, Toronto, ON M5E 1C3, 51 Photos, Mon - Closed, Tue - 8:00 am - 6:00 pm, Wed - 8:00 am - 6:00 pm, Thu - 8:00 am - 6:00 pm, Fri - 8:00 am - 6:00 pm, Sat - 5:00 am - 5:00 pm, Sun - Closed
Products - Stonemill Bakehouse
From the bold flavour of Roasted Garlic & Sea Salt to hearty and seedy Multigrain Sourdough Rye, there's always something for everyone. So come meet our Naturally Fermented family.
Our Story | Stonemill Bakehouse
Stonemill® Bakehouse began as a fourth-generation European family business when Gustav Boehringer took over his family's artisan German bakery in the 1960s. After emigrating to Canada in 1982, Gustav opened Stonemill® Bakehouse on Main Street in Unionville, Ontario.
Bimbo’s Canada Bread acquires Stonemill Bakehouse
2017年3月7日 · The Canadian arm of Mexican baker Grupo Bimbo, Canada Bread Co., has acquired Toronto-based Stonemill Bakehouse. Stonemill Bakehouse is a producer of slow fermented craft breads baked in stone...
Stonemill BakeHouse - Facebook
Stonemill Bakehouse is a family bakery with 100 years of experience crafting healthy, great tasting, artisan breads. We are whole grain experts. Just as our name says,...