Smørrebrød - Wikipedia
Smørrebrød (Danish pronunciation: [ˈsmɶɐ̯ˌpʁœðˀ]; originally smør og brød, "butter and bread" [1]), smørbrød "butter bread" , or smörgås " [ˈsmœrˌɡoːs] butter goose" , is a traditional open-faced sandwich [2] in the cuisines of Denmark, Norway and Sweden that usually consists of a piece of buttered rye bread (rugbrød, a ...
Getting to Know Smørrebrød: The Ultimate Guide To Danish …
2021年11月22日 · The smørrebrød version comes in many forms, but usually includes cornichons, capers, and some crunchy potato chips on top. The most beloved version includes a raw egg yolk, which offers a lovely texture – almost creamy – …
10 Delicious Danish Smørrebrød Recipes - True North Kitchen
2020年9月3日 · 10 easy recipes for both classic and modern Danish Smørrebrød (Nordic open sandwiches).
Meet Smørrebrød, the Best Sandwich You're Not Eating - Serious Eats
2018年8月10日 · At their simplest, smørrebrød are open-faced sandwiches built on a thin layer of dense sourdough rye bread called rugbrød. The name of the sandwich itself comes from the words for butter (smør) and bread (brød). However, you'll rarely find one that limits itself to those two ingredients.
Smørrebrød - de bedste opskrifter på en dansk klassiker
Hvordan laver man et godt stykke smørrebrød uden bøvl? Få de bedste opskrifter på smørrebrød med bla. fiskefilet, roastbeef og meget mere. Indhold på denne side.
How to Make Smørrebrød (Danish Open Faced Sandwiches) at …
2023年3月13日 · Smørrebrød (Danish Open Faced Sandwiches) are delicious, beautiful and easy to make at home. Thinly sliced rye bread serves a base for a generous slather of butter or other creamy spread. The sandwich is then topped with an eye-catching arrangement of greens, vegetables, meat, hard-boiled eggs, fish or cheese and thoughtful selection of garnishes.
Smørrebrød Recipe (Danish Open Sandwich Ideas) - Where Is My …
2021年1月24日 · These Danish open-faced sandwiches, or Smørrebrød, are probably the best sandwiches you will ever eat; easy to put together yet impressive in appearance, so versatile, and incredibly delicious.
Smørrebrød: The Scandinavian Open-Faced Sandwich You Should …
2023年2月28日 · At its most basic, smørrebrød — pronounced smore-eh-brohd — is Danish bread with butter. But it is most recognizable as an open-faced sandwich consisting of Danish rye bread called rugbrød topped...
How to Make Smørrebrød, Denmark’s Contribution to the ... - Saveur
2017年8月10日 · Smørrebrød, Danish open-face sandwiches, aren't just slices of bread piled with any toppings. There are rules to them, a right way to eat them, and a whole culture of hospitality that...
Danish Smørrebrød. What is it, how do you make it, where can you …
2017年4月15日 · Smørrebrød is almost always made with sourdough rye bread – we love rye bread in Denmark – and meat, fish, cheese, or seafood as toppings. For your day to day lunch, you can eat your smørrebrød with your fingers, but what the Danes are renowned for, is the opulent open sandwich topped with all sorts of culinary delights.