Oat based LME / DME - Homebrew Talk
2023年11月18日 · Though I'm sure the Muntons would produce a fine beer also (kit and kilo or +LME/DME/Brewers Crystals). Maybe there's a way to use both in one recipe. Flaked oats …
Looking for some all-DME recipes - Homebrew Talk
2009年11月16日 · With LME, there are additional specialty (rye) or style specific (porter, brown) products from various places. With steeping grains, there are new (relative to 2010) products …
Using LME | Homebrew Talk - Beer, Wine, Mead, & Cider Brewing ...
2020年5月6日 · Pre-hopped extracts should never be boiled. So make sure what kind of LME you have there. It's surely not necessary to boil (unhopped) malt extracts (i.e., LME or DME) …
Brew with Just LME? - Homebrew Talk
2012年7月4日 · (2) 3.3lb cans of Munton's wheat un-hopped LME. 1 1/2 oz. Willamette Hops,and 1 oz. of McCormick's lemon extract added at the 6 day mark,via the airlock hole. It turned …
Substituting LME - Homebrew Talk
2020年9月14日 · Main reason is LME comes in cans of certain volumes. Fractional cans don't exist, while once a can is opened it should be stored in the fridge and used up within a few …
Starter question - using LME - using LME | Homebrew Talk
2008年1月30日 · Sorry to dig this thread up but I was looking on a quick reference for how much LME to use for a starter and found it. Assuming that the weight to volume conversions in the …
LME vs DME -- taste difference? - Homebrew Talk
2017年10月9日 · Now since LME contains water, it is likely more suspect to aging effects and spoilage than a totally dry product such as DME. Since we don't get both products directly …
Best Way To Add DME / LME? - Homebrew Talk
2015年4月10日 · For LME, I try to adjust recipes to use LME in full-container volumes and then top up with DME as needed, so I usually don't need to weigh it out. The tall plastic jugs are …
To boil LME or not to boil LME? - Homebrew Talk
2012年10月25日 · By adding the bulk of the LME at the end of the boil, you keep the wort less sugar-dense, more like a comparable AG batch, and decrease the corresponding maillard …
What is best to use for lowering pH in extract brewing?
2019年11月19日 · How and when are you measuring pH? It seems pretty strange to me that your pH would be that high brewing extract with RO water. Extract is just concentrated (LME) or …