Lahpet - Wikipedia
Lahpet, also spelled laphet, laphat, lephet, leppet, or letpet in English (Burmese: လက်ဖက်; MLCTS: lak hpak, pronounced [ləpʰɛʔ]), is Burmese for fermented or pickled tea. Myanmar is one of the few countries where tea is consumed both as a drink and as an eaten delicacy, in the form of pickled tea, which is unique to this region.
Homemade Lahpet (Burmese Fermented Tea Leaves) - What To …
2023年8月18日 · Fermenting tea leaves (lahpet) at home can be a rewarding culinary experiment, though it does require time, patience, and attention to detail. In this post, I’m sharing a simplified version of the traditional fermentation process. What is lahpet?
Lahpet Thoke (Tea Leaf Salad) - Burmese Recipe | 196 flavors
Lahpet thoke is the name of the famous fermented tea leaf salad from Myanmar, a country that is really known for its very unique, healthy and fragrant salads. “Of all the fruits, mango is the best; of all the meats, pork is the best; of all the leaves, laphet is …
Laphet - Tea Leaf Salad — Burmalicious by Suu
2020年7月18日 · Laphet Thoke or Tea Leaf Salad is not only the most famous and adored of all Burmese salads, it holds a significant cultural importance. Highly regarded as the king of all leaves, laphet is a perfect appetizer, snack, dessert, palate cleanser, stimulant and can even become a full cours
Lahpet Thoke (Burmese Fermented Tea Leaves Salad)
2024年3月4日 · Lahpet thoke, also known as “tea leaf salad,” is a popular and traditional dish from Myanmar (Burma). It is a unique and flavorful salad made primarily from fermented tea leaves. The dish is a blend of various textures and flavors and is considered a delicacy in Burmese cuisine.
The legend of laphet : A Myanmar fermented tea leaf
2015年12月1日 · The habitual edible styles of pickled tea leaf, laphet, are served in two forms: (1) as a meal (laphet-thoke) and (2) as a main snack (ahlu-laphet). As a meal, it is used to make a salad, laphet-thoke, (in the Myanmar language, laphet means “fermented tea leaf” and thoke means “salad”).
Tea Leaf Salad Recipe | The Foodie Globe Trotter
2020年4月9日 · Tea Leaf Salad Recipe, also known as Laphet Thoke, is a unique and flavorful dish that stands out in Burmese cuisine. This traditional salad uses fermented tea leaves and a variety of crunchy and savory ingredients, offering a taste of …