Tracta (dough) - Wikipedia
Tracta, tractum (Ancient Greek: τρακτὸς, τρακτόν), also called laganon, laganum, or lagana (Ancient Greek: λάγανον), was a kind of drawn out or rolled-out pastry dough in Roman [1] and Greek cuisines.
A Brief History of Lasagna - The Proud Italian
2020年5月26日 · “Laganon” simply meant layers of pasta and sauce. It definitely wasn’t used to describe the traditional lasagna as we know it now. So, the name comes from the method the Greeks used, and it doesn’t stand for the ingredients it’s made with. “Laganon” just meant flat dough sliced in strips.
Lasagna: Lasagnum, Laganon, Lagane? The Classic Dish with …
2014年4月2日 · While there are a few theories as to its origins, some believe that the word ‘lasagna’ comes from the Greek word ‘lasagnum’ which is actually the word for the vessel the pasta was made in! The Greeks then…
1043：聚餐？神奇大菜！拉咋尼亚（Lasagna） - 知乎专栏
“Laganon”不是传统的意大利传统烤宽面条，而是传统的意大利食材，但它由多层意大利面和酱料组成。 当罗马人在公元前146年推翻希腊并占领了这个国家时，他们开始采用当地的知识，文化，语言和食物作为自己的国家。
Medieval Lasagna - Historical Italian Cooking
Italiano Lasagne was one of the most popular dishes during the Middle Ages and Renaissance with increasing levels of complexity, but its origin dates back to more ancient times.
The Origin Story Of Lasagna Might Not Start In Italy
2024年12月9日 · Most theories of lasagna's ancient origins rely on etymology, or the study of words and their roots. In Greek, the word laganon refers to a dish of thin dough strips, leading some scholars to believe laganon is the ancestral prototype of lasagna.
The World's First Lasagna Was Made In A Unexpected Country
2023年3月4日 · Laganon was a pasta dish created by the Ancient Greeks. It consisted of sauce layered between laganon, a type of pasta that closely resembles modern-day lasagna noodles. Aside from the fact that the sauce wasn't a tomato-based one, laganon isn't far off from what we now know as lasagna.
Lasagna Through the Ages - Food52
2013年6月21日 · Lasagna's presence in ancient Rome (then referred to as lagnum or lagane, from the Greek laganon) is significant because it's the only dish similar to pasta that the Romans cooked, providing supporting evidence for those who theorize that pasta originated in Italy.
关于意大利面你可能不知道的10件事 - 百家号
2018年7月25日 · 在罗马贵族和着名美食家Marcus Apicius编写的第三世纪食谱书中，他描述了一种用层状laganon制成的菜肴，这是一种类似于我们今天所认为的烤宽面条的宽面条 - laganon用于填充和Apicus描述中的分层派。
嘘～这才是意大利面的秘密 | 意大利 · 文化 - 知乎
在希腊语中，意大利面则被称为“laganon”，发音和lasagna很类似，但是做法却完全不同，lasagna长这样。 后来，在公元1世纪时，一位罗马作家对意大利面有过这样的描述：“面粉裹馅的产物。