Instructions
- Melt butter in a 2-quart (or larger) saucepan over medium heat. ...
- Add the minced garlic and dried oregano. ...
- Pour in the canned tomatoes with their liquid, plus the sugar and water, then stir to combine. ...
- Use an immersion blender to puree the soup. ...
- Serve warm, topped with optional cracked pepper, shredded parmesan cheese and/or basil.
了解详细信息：Instructions
- Melt butter in a 2-quart (or larger) saucepan over medium heat. ...
- Add the minced garlic and dried oregano. ...
- Pour in the canned tomatoes with their liquid, plus the sugar and water, then stir to combine. ...
- Use an immersion blender to puree the soup. ...
- Serve warm, topped with optional cracked pepper, shredded parmesan cheese and/or basil.
www.theslowroasteditalian.com/spicy-tomato-soup/Directions
- Melt butter in a large saucepan over medium heat. Stir in onion, celery, carrot, and garlic. ...
- Stir in tomato paste, chicken broth, tomatoes, sugar, and nutmeg. ...
- Pour half to three-quarters of soup into a blender-depending on how chunky you want it-filling the pitcher no more than halfway full. ...
- Return pureed soup to the saucepan and stir in the cream. ...
www.allrecipes.com/recipe/57661/tomato-bisque-iii/展开
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- 配方说明
- Melt the butter in a large saucepan over medium heat. Stir in the onion, celery, carrot, and …
- Stir in the tomato paste, chicken broth, tomatoes, sugar, and nutmeg. Bring to a boil over …
- Pour half to three-quarters of the soup into a blender-depending on how chunky you want it …
- Return the pureed soup to the saucepan and stir in the cream. Cook over medium heat until …
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