Pasta is endlessly customizable, but it's easy to rely on the classic basil and parmesan. Take it up a notch with this one ...

Intrigued by the ingredients, I tried a jar of Yo Mama’s marinara and fell in love with the flavor. This sauce tastes vibrant ...

Pasta is tossed with a flavourful artichoke sauce and accented with sautéed cherry tomatoes, parsley and parmesan cheese.

You'll need spaghetti, extra virgin olive oil, garlic cloves, crushed red pepper flakes (optional), chopped fresh parsley, ...

Allow to cool slightly and roughly chop. Place in a food processor with the oil, parsley, garlic, anchovy fillets, parmesan, lemon rind, lemon juice, salt and pepper and process until roughly chopped.

Antica Nova demonstrates how to make spaghetti alle vongole with parsley pesto Chefs Anthony Giannola and Chelsea Adams from Antica Nova in Troy demonstrate how to make spaghetti alle vongole.

The holidays are here and Ajinomoto Philippines Corporation is giving you recipe ideas you can enjoy making and sharing!  The ...

The accusations in Biden’s presidential pardon play right into Trump’s political narrative.