A team of researchers from the Aragon Institute of Nanoscience and Materials (INMA-CSIC-UNIZAR) has developed an innovative adhesive inspired by mussels, capable of sticking effectively to both ...

In a pioneering study conducted by the Nutrigenomics and Fish Growth Endocrinology Group at the Instituto de Acuicultura Torre de la Sal (IATS-CSIC), located in Castellón, Spain, scientists have ...

The Pacific oyster (Magallana gigas) has become a symbol of innovation and sustainability in global aquaculture, thanks to advancements in triploid production. Widely and sustainability in regions ...

Research conducted at IATS-CSIC has revealed fascinating insights into fish adaptability under high stocking densities. Study demonstrated that gilthead sea bream habituate to repeated stressors more ...

Un equipo de investigadores liderado por el Instituto de Nanociencia y Materiales de Aragón (INMA-CSIC-UNIZAR) ha desarrollado un innovador adhesivo inspirado en los mejillones, capaz de adherirse ...

El Parque Natural de la Bahía de Cádiz es un legado natural, cultural y etnológico que en los próximos años corre el riesgo de perder gran parte de su biodiversidad debido a las consecuencias, cada ...

The Spanish Agency for Medicines and Healthcare Products, specifically its Committee on Veterinary Availability (CODI-VET), has released a report outlining critical gaps in veterinary treatments and ...

Un estudio pionero del Grupo de Nutrigenómica y Endocrinología del Crecimiento en Peces del Instituto de Acuicultura Torre de la Sal (IATS-CSIC), ubicado en Castellón, España, ha demostrado que ...

A team of researchers from Dalhousie University in Canada has conducted a ground-breaking study evaluating the effectiveness of UV LED in disinfecting common pathogens in aquaculture, focusing ...