In a small bowl, whisk together the lemon juice, pickle brine and salt. Pour over the tofu. Add some of the reserved tofu water to submerge the tofu completely if necessary. Seal the jar with a lid, ...
Honey can contain spores of Clostridium botulinum, a bacterium that may lead to infant botulism—a severe form of food poisoning. These spores can produce toxins in an infant's immature digestive ...