Dogs who accept a belly rub, she said, will also receive a bandana. “Dogs can enjoy our famous ‘Belly Rub Station’, our special doggie wine tasting menu which includes a one ounce taste of Labronet ...

If you’re looking to open a bottle of wine but don’t think you’ll finish it, I’d say (a) invite me over or (b) invest in a Coravin. This revolutionary device keeps wines tasting fresh for ...

Acclaimed Portland tasting menu restaurant Quaintrelle will close on January 1, 2025, after eight years open; the New Year’s Eve dinner service will be the restaurant’s last. Quaintrelle first opened ...

The use of different pricing models by a broadband provider is no different than a restaurant choosing to offer a tasting menu, a buffet, or unlimited soup and salad as an alternative to a purely ...

I think this is true for all wine-producers, not just me. Ad Qualities such as tannin, acidity, minerality and subtlety all require food to appreciate fully. They do not lend themselves to just ...

It was discontinued after a while. Enchiritos are still a popular secret menu item, according to Wikipedia, and for a short time, the dish was brought back in 2022. Unfortunately, the powers that ...

Guests were treated to a sensory wine-tasting experience ... With lively conversations, a delightful and delicious brunch menu, and an atmosphere of shared appreciation, ‘Rosé All Day ...

Throw some beef on the BBQ, bring out a cheese platter and pop open a chilled wine — this is the Christmas menu you should choose if you want to be kinder to your wallet this festive season.

Wine bar Libera has opened in Nomad ... As special holiday desserts and other seasonal items roll out on menus through the month of December, Momofuku is also getting into the game.

NAPA VALLEY, Calif., Dec. 5, 2024 /PRNewswire/ — Clif Family Winery, a Napa Valley champion of organic farming and sustainable business practices celebrating its 20 th anniversary this year, has just ...

as well as seasonal concoctions like mulled wine, punches and boozy hot chocolate. Hutton and Kramer said that the previous pop-up experiences helped them decide on a six-course tasting menu ...