At this French bistro in an Upper East Side townhouse, expect to see at least one fur coat and one 17th-century painting.

Boston, Massachusetts, is a city where history and culture come alive—not just in its landmarks, but also in its food. K ...

1. Prepare the broth. Pour 1 liter of water into a saucepan, add fish bones, chopped carrots, onions and a pinch of salt.