Whatever it is, don’t be surprised if you find yourself striking up a conversation with the folks at the next table. Who knows? You might just make some new friends over a plate of cheese curds and a ...

Consumers have similar expectations when they bite into a cheese curd — a salty, cheddar taste accompanied by that familiar squeak. John A. Lucey, professor of food science at UW-Madison and the ...

Consumers have similar expectations when they bite into a cheese curd — a salty, cheddar taste accompanied by that familiar squeak. John A. Lucey, professor of food science at UW-Madison and the ...

Food Republic ranked 10 different frozen lasagna brands from best to worst, and our undisputed winner features delicious ...

John A. Lucey, director of the Center for Dairy Research, is working with researchers to extend the period of squeakiness in ...

Cottage cheese supports healthy bones due to its high calcium content which can also help to prevent osteoporosis which can ...

Another chain that strives to provide quality ingredients, Starbucks uses real cheese on its breakfast sandwiches, including ...

Cheese curds are a popular treat in the upper Midwest. Sometimes the cheesy treat is served as a side at fast food restaurants such as Culver’s and A&W. The Wisconsin Milk Marketing Board is sharing ...

Still, when the meal of the day isn't turkey and sides, there will still be plenty of food trucks roaming the streets. Here's ...

The brewery’s outdoor seating area offers a view of the giant Packers helmet at Lambeau Field, making it the perfect spot for ...

“Cream cheese should not be left out at room temperature for more than two hours. After that, bacteria can start to grow ...