This Pit Boss Cedar Plank Salmon Smoked is fantastic! I love that it’s the time of year I can catch salmon so trying out ...

A succulent salmon fillet is a great start to building a healthy meal with just a few herbs and vegetables required to make it into something delicious. But with so many ways to serve a slice of ...

When choosing between salmon fillet and a whole salmon with skin and bones, researcher Trygve Poppe has no doubt about what he would choose. A large proportion of Norwegian salmon have been sick – ...

Atlantic salmon, Norway (NSC), frozen fillets Norway Frozen view January 8th, 2025 Sitagri Salmon Index, 3-4kg Norway HOG, fresh view January 8th, 2025 Atlantic salmon, Norway (NSC), frozen Norway ...

Keep salmon fillets in the freezer and a jar of mayo in the fridge, and you are set up for a quick weeknight meal. To save money, I buy frozen, pre-cut salmon portions. They are usually cut from ...

Stir 1/3 cup water, 1/4 cup hoisin sauce, 1 tablespoon rice vinegar, 1 teaspoon soy sauce, and 1/4 teaspoon ground ginger ...

In her book Foolproof Cooking, she shares that the positioning of the salmon fillets on the baking tray is key. She advises: "Place the salmon fillets fairly close to each other on the baking tray ...

Transform salmon fillets into these spicy gochujang salmon bite bowls in no time. The perfect healthy lunch or dinner. Each serving provides 327 kcal, 19.9g protein, 34.4g carbohydrate (of which 2 ...

It makes a nice light dish for the Christmas period too. First pat dry the salmon fillets with kitchen paper. Mix the ginger, cinnamon and cardamom with salt and pepper and sprinkle it over the ...