Mild and slightly sweet, leeks are delicious. From cleaning to storage to how to use the scraps, we break down our favorite ...

You are going to enjoy making this velvety leek and potato soup which has mellow garlic, onion, and veggie broth. It's easy ...

Use vegan butter or olive oil when cooking the leeks, and swap the yogurt and half-and-half for full fat coconut milk. The ...

Add the vegetable stock and bring to the boil ... low-fat crème fraîche to make this soup a bit lighter. This leek and potato soup will keep in the fridge for up to three days, but it also ...

This healthy roasted vegetable soup can be made super quickly if you use a bag of frozen roast veg from a supermarket. Preheat the oven to 200C/180C Fan/Gas6. Place the vegetables and garlic in a ...

Add garlic, celery, leeks, fennel, carrots and tomato for a veggie-packed Italian soup. Get these recipes and more from our guide to vegetable soup.

About Baked Cheesy Potato And Leeks Soup Recipe: A hearty blend of baked potatoes, garlic and leeks combined with the flavours of butter, cheese and black pepper in vegetable stock. Peel the potatoes ...

white parts of the leeks, sliced (save the green tops for another soup or vegetable stock) Melt the butter in a heavy saucepan, when it foams, add the diced potatoes, onions and leeks, turn them ...

The soup itself is so easy to make ... Freeze the dark green tops of the leeks and use them later with other vegetable scraps to make homemade stock. Technique Tip: Leeks tend to get pretty ...

This simple soup is soothing, but not boring. It’s a hit with all ages (even the vegetable-averse ... Add the olive oil, followed by the leeks and a generous pinch of salt.