If you fancy yourself a baker but haven't been making use of glazes, you don't know what you've been missing. This simple, ...

On top of helping stave off weeping or deflating, the pudding mix gives the frosting an even creamier texture, with ...

There’s something magical about a frosting that perfectly complements a homemade cake or cupcake. Buttermilk frosting ...

Glaze and decorate. Glaze the cookies with a mixture of powdered sugar, milk, and more almond extract. Sprinkle with ...

After the buns bake and cool, they’re decorated with a yogurt glaze. They’re best enjoyed the day they’re […] The post Two ...

Get your favorite cookie cutters ready for The Pioneer Woman's best cut-out cookie recipes. Ree has foolproof ideas for ...

Gingerbread goes well beyond just cookies and decorating a house. Try one of our 12 festive desserts infused with the warm ...

1 Preheat the oven to 180C/160C fan/gas 4 and line 2 baking trays with parchment paper. 2 Put the butter, sugar and honey in ...

Have leftover apples sitting in your kitchen? Don't let them go to waste! From sweet desserts to wholesome baked goods, these ...

Roll into 1 inch balls and place on parchment-lined baking sheet. Bake for 8-10 minutes. Remove from oven and cool. To make the glaze, mix the icing sugar, peppermint extract and hot water. Coat the ...

From a marmalade-glazed turkey to a maple chestnut layer cake, these recipes breathe new life into Christmas classics.

Flavored with peppermint extract, Melissa Clark’s zingy treats — part black and white cookie, part candy cane — melt, then ...