Japanese cooking methods, like steaming, grilling, and simmering, result in light, low-fat meals. Steaming dishes, such as ...

Mapo Tofu, the legendary dish from China’s Sichuan Province, brings the heat and the numb in a meal that's filled with ...

Need inspiration for your big day? Check out these wedding dinner food ideas. From soups to casseroles, there’s something for ...

Use silken tofu to thicken soups instead of heavy creams or starches. Just blend it until smooth and stir into your soup near ...

Start off your Thanksgiving feast with a warm and comforting bowl of soup. These classic Thanksgiving soups are the perfect way to start your meal and warm up your guests.

An intrepid F&B operator has devised a brand-new recipe that seeks inspiration from Malaysian bak kut teh as well as ...

These delicious soup recipes have at least 15 grams of protein per serving and are lower in saturated fat and sodium to ...

The vegan soul food concept at Dodah’s Kitchen in Mid-Town Belvedere — plus locations in Waldorf; District Heights; Mount Rainier; and Newark, Delaware — naturally lends itself to Thanksgiving, with ...

Slice off the top of the head of garlic to expose the cloves. Place it on a sheet of aluminum foil and drizzle with the ...

Thanksgiving is traditionally a day of carb-heavy feasting—and even dietitians wouldn’t dare recommend skipping the mashed ...

Tteokguk, a Korean New Year's Day meal, is a popular winter dish featuring thinly sliced meat, scallions, and eggs cooked ...

As mornings and evenings gradually turn cooler, it becomes the time of year we crave hot dishes. Yumiko Kozumi, a culinary ...