Daichan is a tiny strip mall gem in Studio City that specializes in the kind of Japanese soul food you need after a terrible ...

Choosing ethical, high-quality chocolate that avoids exploitative practices and supports fair trade is far more challenging ...

The kitchen operates as a self-style cafeteria where customers put food and drinks on a tray to slide down and pay. During warmer days, the restaurant opens its garage door that faces Washington ...

If you love Japanese cuisine but often struggle to find authentic, you’ve landed on the right page! From local stores to ...

Japanese cuisine blends tradition and innovation, transforming classic dishes like sushi and ramen into global culinary art that balances simplicity with sophistication.

2. Add coarse salt, usukuchi soy sauce, Thai fish sauce and sugar while heating the dashi. Now the Udon soup is ready. 3. Add the frozen udon to boiling water in another pot and cook for 1 minute.

For visitors to Japan, especially those checking out the Mt. Fuji-Kawaguchiko area, Hoto—a traditional local dish of ...

The next time you prepare homemade tempura, put these expert tips for batter consistency and temperature to the test for ...

I'm not sure I've ever met anyone as passionate about a cuisine as Crystal Kerian is with Japanese foods. This Rochester ...

Pressure from the big-box U.S. retailer to offer competitive salaries is tough for businesses like Yamada-udon but could be the kind of jolt that Japan’s local economies need to create a ...

The United States lifted all restrictions on imports of Japanese food products while the European Union will ease similar rules imposed after the 2011 nuclear disaster in Fukushima Prefecture.

Skip the usual recommendations and tap into the true essence of Rotorua by exploring it like a local. The residents know all ...