Making soup may seem intimidating but this is an easy, no-blender recipe that uses plenty of vegetables and is perfect for batch cooking. Lohikeitto is a Finnish salmon, leek and potato soup seasoned ...

Heat olive oil in the pot. Add onions, cover and cook over low heat until tender and lightly colored, about 25 minutes. Add ...

Mild and slightly sweet, leeks are delicious. From cleaning to storage to how to use the scraps, we break down our favorite ...

Beans, large potato cubed, large carrots juliennes, celery sticks chopped, large onion chopped, leeks chopped, bay leaf, baking soda, Parmesan rind, Few parsley leaves chopped, olive oil, vegetable ...

"If you want a heartier soup, any type of mushrooms or white beans would pair well with caramelized onions. Add sliced ...

A nutritionist has shared a festive recipe for all the family - a giant version of the Greggs Festive Bake which is packed ...

leeks trimmed and cut in thin rounds, onion sliced, medium potatoes peeled and cubed, celery stalks, chicken stock or water, knorrox cube, milk, fresh cream, bay leaf, Salt, green chillies (optional), ...

As the crisp air of fall settles in, there’s nothing more satisfying than a warm bowl of soup to soothe the soul and bring ...

We discovered that all soup makers we tested make a decent, tasty bowl of soup. However, the best soup makers made soup at a ready-to-serve temperature, were easy to use and weren't too difficult to ...

These new dinner recipes are flavorful and delicious options with at least 15 grams of protein per serving to help keep you ...

More than a soup, this is a meal in a bowl – packed with vegetables and pasta, it’s filling, colourful, tasty and nutritious. Heat the oil in a large pan, add the onion and fry for 5–6 ...

Use a mixture of wild mushrooms to make this luxurious mushroom soup really special. A wonderful starter at a dinner party. Sweat the shallots in the butter with a pinch of salt for 3 minutes.