A favourite food for the Lunar New Year is tteokguk, a classic Korean rice cake soup. Learn how you can prepare this tasty ...

Reheat the broth separately before adding the fresh rice cakes. Because the broth may concentrate while being stored, adjust the seasoning before serving. For a full dining experience, think about ...

For both food enthusiasts and industry players, this fusion represents an exciting blend of two rich culinary traditions, ...

South Korean companies such as CJ Group, POSCO, Orion Corp and Nongshim Co are thriving in Shenyang. Additionally, five banks ...

Take 2 cups of cold, cooked rice, 1 cup of chopped kimchi, 1 tbsp sesame oil, 2 tsp Korean chilli paste, 1 tbsp soy sauce, 2 minced garlic cloves, and 1 tbsp vegetable oil. Fry an egg and garnish with ...

Rice cakes are a low-calorie diet staple for good reason: They may not be big on flavor, but they have a satisfying crunch and make a great base for other healthy ingredients, dietitians say.

As the global popularity of Korean food has surged, so has the number of Korean restaurants worldwide, with over 100 in ...

Anchor] Originally, there was a strong perception that foreigners were unfamiliar with rice cakes because of their chewy ...

From kimchi jjigae to samgyupsal! An ode to his hometown, the young owner of Katipunan's Korean hidden gem tells Rappler how ...

A Korean woman living in South Africa shared that she used pap instead of a Korean ingredient for a traditional meal because ...

Calling all foodies eager to explore new cuisines! From viral desserts to the crispiest fried chicken, here are four exciting ...