The vegetarian Sesame Scallion noodles ($14) did a good job convincing me that Providence Noodle Bar isn’t messing around.

KUALA LUMPUR, Nov 18 — On November 11, Gyoza Izakaya DanDaDan joined this city’s booming Japanese food scene. What’s ...

Savor the freshness of tuna ceviche, enhanced with tangy ponzu and spicy dried peppers. The Worst Horror Movies of All Time The 'hidden' cause of learning disability often mistaken for autism New ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to keep any secrets. Check back weekly for the best things we ate this week.

Featuring crispy lobster tails and fresh vegetables in a light tempura batter, served with jalapeño garlic ponzu and pickled ginger aioli. This flavorful dish combines textures and tastes for a ...

Dress up your cabbage as chicken Parm, or your tofu as zippy lemon-pepper wings. By Tanya Sichynsky Ali Slagle’s lemon-pepper tofu and snap peas.Credit...Julia Gartland for The New York Times.

Which is why the Omakase meal couldn't be recommended enough. Omakase meaning "I leave it up to you" is a concept where the ...

The miso buff stir fry (Rs 520) is served in a watery sea of Asian ponzu and shiitake mushrooms. For vegetarians, umami flavours are heightened in the miso poached tofu (Rs 570). The 1633 cheese ...

Steam shumai for 8 to 10 minutes, or until shrimp has just cooked through. Serve shumai hot with ponzu sauce, a mixture of soy sauce and sesame oil, or Momofuku Chili Crunch mixed with ponzu sauce.

For vegetarians and health-conscious, this recipe of Cold Tofu by Chef Gene Gonzalez just might come in handy. It was one of the recipes he featured in a recent cooking demo, which he conducted ...

He shared he's not the biggest fan of tofu but was hoping Alice would cook something up to help him change his mind.