Add patties and cook until golden, 2-3 minutes. Turn over to brown other side. Serve salmon cakes with sauce and lemon wedges ...

By Melissa Clark Andy Baraghani’s sticky miso salmon bowl.Credit...Johnny Miller for The New York Times. Food Stylist: Samantha Seneviratne. It’s Best-Of season, our chance to rummage through ...

It's one of those dishes when if you are in the mood, it totally hits the spot." Another said: "Best ever salmon recipe. Thanks Nigella. Made it for friends, mother-in-law, my daughter and her ...