By Melissa Clark Alexa Weibel’s five-ingredient creamy miso pasta.Credit...Andrew Purcell for The New York Times. Food Stylist: Carrie Purcell. “So how come you call it midnight pasta when you ...
The pasta is not intended to be a new food but was created because these extremely fine strands of material – called nanofibers – could have a number of important medical uses. Among the uses ...