Growing up Italian, Pasta with Anchovies was one of the dishes served on Christmas Eve. Anchovy fillets are definitely an ...

Turn the spaghetti well in the chard and anchovy mixture; you may need to add up to 4 tablespoons of cooking water but go slowly, and stop when the sauce cleaves to the strands of spaghetti.

my daughter asked as I was cooking pasta with garlic, anchovies and red pepper flakes. Fair point (if a little smart-alecky). As much as I rely on this easy, pantry-friendly combination on ...

One of my favorite dishes is spaghetti with tomato sauce. Very simple but, you know, it's all about the slow roasting of the tomatoes. I use a little bit of anchovies in my sauce and ...