Next up was the 01. The slices are longer and look more like a traditional sourdough bloomer. On its own, I found it to be on the dry side but the flavour was great. Is it as good as a fresh loaf?

Next up was the 01. The slices are longer and look more like a traditional sourdough bloomer. On its own, I found it to be on ...

The Sourdough Rye Crusty Bloomer is now called the Crusty Wheat and Rye Bloomer after the customer complained in June. The customer said that the bread was made from 56% wheat flour and just 12% ...