Winter's here and what better way to fight off the cold than with a delicious bowl of leek, potato, and smoked salmon soup?

That doesn't mean, however, that easily prepared soup can't also be elegant and classy. This smoked salmon and leek soup ...

It’s also great for toasting meringue and caramelizing crème brûlée. To make cold-smoked salmon, begin by curing the fish in salt and brown sugar. This step helps draw out moisture and gives ...

Garten served up her smoked salmon dip in a glimmering silver tureen, which isn't something you often see used today. But at ...

Learning to read the labels on smoked salmon will help you choose the best that you can afford. Whether sold loose at fish counters, or pre-packed in chiller cabinets, the same labelling ...