Head to one of these 13 restaurants that are open on the 25th, from the chic booths at Bob Bob Ricard to the art-deco dining room at Claridge’s Restaurant in Mayfair.
Our restaurant critic taste tests 15 offerings to find the ones worthy of your Christmas spread Smoked salmon is the savoury treat that can make or break your Christmas morning. From thick slices ...
Smoked salmon is a Christmas classic, but if you're looking to branch out, smoked trout is worth considering. It has a similar flavour profile and tends to be less intensively farmed, so can be a more ...
Always head of the curve, blackfish off the West Coast are bringing back a fad that hasn’t been seen in the last four decades: salmon hats. The ocean’s biggest bullies have been spotted ...