Once you have your criteria in order, you're on your way to a beautifully slow-cooked prime rib. Read the original article on ...

Many chefs recommend cooking prime rib at a high temperature for the first 30 minutes or so to brown the exterior. Then, they ...

This Smoked Prime Rib Roast recipe delivers a tender, juicy roast infused with rich, smoky flavors that elevate each bite.

Bring to a boil. Add slow roasted Prime Rib and clove orange. Cover with lid. Leave a small opening in the lid. Simmer on medium heat until the Prime Rib is fork tender. Place in a pasta bowl.

Short rib ragù has all the warmth you’re craving during this season. It will fill your kitchen with the rich aroma of slow-cooked beef, tomatoes and herbs — all without much fuss. Although the aromas ...

Others, though, contend that there are differences in the ways the cuts are butchered and cooked. Prime rib is roasted whole with the bone in, whereas rib roast sometimes refers to the general cut ...

from the sourcing process and the aging to cooking and presentation. And if there's one steakhouse staple that captures all of this pomp and circumstance, it's prime rib. A dish that requires a long ...

If you don't want to cook on Christmas Day or go out to eat, some restaurants and grocery stores are offering holiday takeout ...

The strawberry margarita cheesecake is a party for your taste buds. It’s got the tang of lime, the sweetness of strawberries, ...