Slow cooker smothered steak is a classic comfort food recipe that is the perfect weeknight dinner solution. A tender, juicy ...

Slow Cooker Beef Cube Steak (Crock Pot Beef Cube Steak) is a simple 5-ingredient slow cooker recipe that creates melt-in-your-mouth tender cube steaks and luscious beefy onion gravy. Some dishes ...

Start the gravy: Heat 1 tablespoon of olive oil in the skillet. Add the mushrooms, shallots, and garlic, and saute for 2 ...

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Meanwhile, make the gravy by straining the juice from the slow cooker into a saucepan. Place on a low-medium heat. In a cup, mix the cornflour with the milk, then whisk this mixture into the warm ...

I started by searing my chuck roast in a cast-iron pan with a tablespoon of olive oil, and then I added the meat to the slow cooker. I used chuck roast steak, but you can also use a whole chuck roast.

Drizzle with the gravy. Tip 1: Buy the best-quality chicken you can afford - you’ll really taste the difference! Tip 2: To check the chicken is cooked through, insert a skewer into the thickest ...

Beef chuck cuts can go by many names: blade roast, arm pot roast, chuck steak ... butter makes a perfect gravy consistency to ...