Creamy, cheesy and cozy—what's not to love about potatoes au gratin Gruyere? This decadent potato casserole will make any ...

Flay presses the potato mixture down so that the potatoes are fully submerged before covering with foil and baking for 30 ...

The ingredient list is short, the process is easy and this casserole brings ... But, what's the difference between scalloped potatoes and potatoes au gratin? For those culinary sticklers out ...

Top down photo of scalloped potatoes in a casserole baking dish - Esin Deniz/Shutterstock Butter and potatoes: these two ...

Ina Garten's delicious potato gratin requires only five ingredients and little effort. It's the perfect make-ahead dish for ...

One of the most delicious uses is potatoes au gratin, a creamy-cheesy layered side that’s basically comfort in a casserole dish. Making this dish is fairly simple, but it can take a lot of time ...

I originally found Ina Garten's recipe for potato-fennel gratin on the Barefoot Contessa ... get your onion ready. Peel your potatoes, then slice them crosswise. You'll also need to grate your ...

Keep up-to-date with everything that happens in your world.

But if I can find an easy way to lighten up an otherwise heavy dish like potatoes au gratin without compromising the overall flavor, I’m all in. For a Thanksgiving or holiday side dish ...

Side dishes with bacon add a rich, smoky flavor that can elevate any meal, from weeknight dinners to festive holiday feasts.