Heat the oil in a pan. Add cumin seeds, as it crackles, add makhana, a little bit salt and turmeric powder, roast for few minutes till it becomes crispy.

A famous, rich dessert made from wheat, ghee, and sugar, known for its rich black colour and unique flavour, often enjoyed during festivals. It is a semolina-based sweet dish flavoured with saffron ...

Abstract: Wheat scab is a severe fungal disease caused by Fusarium. The precise detection of scab is crucial for improving the wheat yield. The utilization of RGB images captured by unmanned aerial ...

Made with coconut, jaggery, and wheat flour, this classic confection is ideal for presenting. Baked wheat balls are a flavorful, healthful treat when served with mashed spicy veggies. Cardamom and ...

Pink seviyan kheer 😋 vermicelli pudding ( sheer khurma) gulabi seviyan kheer. A thick creamy and refreshing dessert made using Seviyan ,milk ,Rose syrup and dry fruits . perfect for party, festivals ...

It's a gluten free south indian recipe served with chutney and coffee. Here's the recipe for Lemon Semiya Upma. Add the roasted vermicelli, reduce the heat and let it cook and absorb all the water.