I’m not kidding when I said I had to open wide, because the Jersey Joe is piled high with ham, salami, pepperoni, provolone, lettuce, tomato, onion, mayo, red wine vinaigrette and oregano ...
“Less is more,” he argues. “You don’t need kilos, just a slice or two; and no bread, just salami and wine.” He sets down a grooved wooden platter of cured sausage – combinations of ...
Louis-area location this winter. Gioia's announced Sunday it would soon be serving its signature hot salami sandwiches in St. Charles County. According to the announcement, the new Italian deli ...