The cordial is a mix of apple and blackcurrant juices with water and plant-based sweeteners, boasting just 10 calories and ...

Now the UK’s biggest mocktail range, Belvoir Farm’s Non-Alcoholic Cocktails make perfect swaps for the traditional versions.

Seed catalogs are out, and it’s time to select spring garden plants, with tomatoes, peppers, cucumbers, beans and squash being the popular choices. These are all grown as annuals, plants that grow for ...

This upside-down rhubarb coconut cake is great for afternoon teas or special occasions, and it's completely vegan.

Finding the perfect gift can be a challenge, especially as time runs out. That’s why we’ve rounded up thoughtful and unique ...

Dividing plants is an easy way to increase the number in your garden, as well as keeping your existing perennials looking and ...

Rhubarb stalks are used to make delicious jams and baked treats, but there's a reason why you might want to stay away from ...

We gardeners are a diverse bunch with differing tastes. One man or woman’s wildflowers may be another’s weeds; that concrete ...

Suffolk-based Ade Sellars is the Good Life Gardener, award-winning writer and presenter who gives talks and demonstrations around the country.

Before 2017, the food forest was supported by students in environmental science classes, with small grants used to purchase ...

Rhubarb is a perennial vegetable with a reputation for its tart-flavored stalks that are perfect for pies and desserts.

The gunnera, or giant rhubarb, on The Weirs in Winchester has since last year been on a national banned list of invasive species. Earlier this year Belgarum highlighted the plant’s presence shortly ...