This curried lentil soup recipe from chef and cookbook author ... The magic happens courtesy of red lentils, which break down, turning the broth creamy. You could use yellow lentils, but brown ...
Friends have tried for years to introduce me to their favorite lentil ... hearty soup didn’t look or even taste like it contained lentils. Then I learned that these were red lentils, rather ...
Add diced tomatoes and vegetable broth, and bring to a boil. Once liquid boils, stir in kidney beans, black beans, and red lentils. Reduce heat to medium-low, cover, leaving lid ajar, and simmer for ...
A hearty yet healthy filling soup! It's a great lunch to take to work and can be frozen in batches to have on standby in the freezer. Each serving provides 428 kcal, 29g protein, 45g carbohydrate ...
Enjoy the best of both worlds with this recipe — light and creamy potato leek soup joins forces with baked potato skins that are loaded to the brim with all the fixings. The soup itself is so ...
Leek and potato soup is incredibly easy to make, and James Martins' recipe only takes around 20 minutes to cook from scratch. This whole meal only uses seven ingredients you likely already have in ...