But exactly what is chorizo? It's a spicy pork sausage used to impart a slightly smoky, complex flavor to all kinds of dishes ...

These one-pot stew recipes, like vegetable stew and chorizo & black bean stew, feature winter produce and deserve a spot on ...

Phil’s making sure the turkey doesn’t steal all the spotlight this Christmas with these two delicious recipes.

Add the chorizo and cook ... taste first because if the sausage is salty you may not need any additional salt, just some freshly ground pepper. Feast on delicious recipes and eat your way across ...

Chorizo has become ubiquitous in American recipes and restaurants ... or open up the casing and crumble the sausage to use as an extra-flavorful ground meat. Though not typical, some chorizo ...

After that, peel the skin off the chorizo sausage and cut into pieces roughly ... onion and pepper to the pan and, using a pan slice, keep turning the mixture over. Carry on cooking the whole ...

Who doesn’t love a sausage roll? Being Irish, I like to sneak some black pudding in there – it takes a sausage roll to an entirely new level. You could skip the black pudding or use chorizo as ...

I also stock sausages in my freezer and cheese in my refrigerator to use as toppings. These pizzas can also be ... Serve the toasts with a couple of slices of serrano ham, prosciutto, or chorizo ...