Step 1: Line one large or two small baking sheets with parchment paper.

This recipe takes chocolate chip cookies to the next level. They are thick and fluffy. Oatmeal gives them a chewy texture.

This holiday season, I’ve been thinking about sharing the spirit of giving with others—specifically, about the joy of giving ...

This is my go-to formula, texturally a midpoint between thin and chewy and thick and cakey – chewy-gooey with a crisp edge ...

This one-bowl Sourdough Discard Chocolate Chip Cookie recipe turns your extra starter into perfectly chewy cookies loaded ...

From classic chocolate chip cookies to ube crinkles and holiday party-worthy linzers, these are the cookie recipes we make ...

This is my go-to recipe when I want to make a classic chocolate chip cookie, but feel free to ... the dough the night before you want to eat the cookies. To make the cookie dough, whisk together ...

The chocolate chip cookies will spread quite a bit during baking, so keep your cookie dough log fairly small and cut thick slices.Keep the cookies well distanced apart on the baking tray.

Holiday Pinwheel Cookies are so fun on a cookie tray! Made by rolling with two colors of dough together. Freeze the log of ...

Get the Mint Chocolate Chip Cookies recipe. We personally LOVE eggnog, but ahem ... Barely crunchy on the outside and soft on ...