Puff pastry is one of the most versatile ingredients in the kitchen. It works for both sweet and savory recipes, is loved by ...

These puff pastry recipes turn this frozen dough into dishes that are as flaky as they are delicious. There may be a few ...

Making traditional puff pastry takes time ... unwrap and give the dough a final two rolls and folds, then roll it out to the size desired for your chosen recipe. Place on a baking tray, cover ...

Yes, it's easier to buy puff pastry, but where's the fun in that ... When the mixture comes together to form a dough, turn it out onto a clean, floured surface and knead briefly until just ...

There are so many ways you can use deli meat in pastries, whether to make an easy on-the-go breakfast, party food platter, or ...

Ina Garten knows how to make a great homemade dessert. However, she also knows that some ingredients aren't always worth ...

Baked brie with flaky dough is a match made in heaven ... Rick Stein’s Puff Pastry-Topped Fish Pie. This recipe pairs a flaky pastry with a lush seafood filling. This Exquisite Tomato & Herb ...

10. Unfold the thawed puff pastry on a lightly floured counter. Set it so one long side faces you. With a lightly floured rolling pin, roll the dough to a 12-by-14-inch rectangle. Make sure the ...