Pasta e fagioli (pronounced “pasta fah-joh-lee”) is Italian comfort food at its finest. Translating to “pasta and beans,” ...

This traditional pasta fagioli soup recipe is not only delicious, but it’s super easy and simple to make for dinner or as a ...

Next, add 2 cans of the beans (do not drain). Cook down for about ½ hour on low. Boil some water for your pasta – Salt the water (to taste). When water is ready, add your pasta When the pasta ...

Pasta e fagioli is winter comfort food at its best, an Italian classic that straddles the line between a thick soup and a ...

Add the beans and cook for 5 minutes. Check seasoning. Cook the pasta to al dente and mix into the sauce with the basil. Spoon into bowls and top with parmesan.

Chapel Grille, a popular restaurant that has called Sockonosset Cross Road home for more than a decade, will close its doors later this year. New Bedford’s Bob Branco gets together virtually every ...