For best results, look for chocolate with about 70 percent cocoa solids. And don’t use natural cocoa. The recipe ... rum lifts the flavors with its fieriness. Take care not to overbake the cake.

This easy Bundt cake tastes of Christmas! The cake is tender with a subtle eggnog flavor. The rum glaze is what makes this ...

Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta ...

Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta ...