The findings come at a time when outbreaks of bird flu in dairy cattle have raised concerns about the potential for a new ...

Salads are a classic, no-fuss meal that fits every season. From refreshing summer fruit mixes to hearty winter bowls, they ...

If you've ever seen tuna tartare and tuna carpaccio on a restaurant menu and wondered what makes these dishes different, here ...

If you're sensitive to garlic's pungent flavor, you can actually soften the raw vegetable's harshness. To curb the bite, a ...

We spoke to the pros about foods that can lead to foodborne illness. If there's one skill that every home cook needs, it's ...

When it comes to festive holiday drinks, no Christmas celebration would be complete without a creamy cup of eggnog. But not ...

You may not know Julia Turshen personally, but read one of her recipes or, better yet, one of her cookbooks and you ll feel ...

A chef and a food safety expert explain how pathogens are spread and killed off via heat when handling and cooking meat. Here ...

Former Michelin star brand Hawker Chan Hong Kong Soya Sauce Chicken Rice & Noodle has a long and storied history. In 2009, Hong Kong-trained Chef Chan opened his first outlet in Chinatown Complex Food ...

The Malayalam-fied version of chutney, Chammanthi is a coconut-based dish made out of shallots, ginger, curry leaves and ...

Produced in northern Italy and protected by a PDO, this distinctive cheese spices up dishes throughout Italy and beyond.