Instant ramen has been known for decades as being a convenient and inexpensive way to enjoy a hot cup of noodles. The origins ...

We asked F&W Best New Chefs how they level up their instant ramen. From breakfast ramen to ramen carbonara, here are easy ...

Ever wonder what you're eating in a packet of instant ramen seasoning? While it tastes like magic dust, it includes ingredients that may already be in your pantry: dehydrated aromatics ...

However, ramen seasoning packets are keeping Ando's legacy alive by being a cost- and time-efficient way to amp up that umami flavor in daily meals. From David Chang's Ramlet to Ivan Orkin's ...

Instant ramen may not be as bad for your health as you may think - but here's why you should still avoid overconsumption.

Let cool. While the noodles cool, whisk together the remaining 2/3 cup oil, sugar, vinegar, soy sauce, black pepper, and the reserved ramen seasoning packets. Taste and season with more soy sauce ...

The more, the better!” But what if the instant ramen you have is basic — just noodles and a powdered seasoning packet? You can still have perfect instant ramen, thanks to this recipe of the ...