Though it may seem like the cheater's way to make a pumpkin pie, there's a key reason that canned pumpkin is better for pie ...

Growing up, we didn’t eat pumpkin pie—we ate pumpkin chiffon. As a kid, I remember thinking that this pie must be fancy. Ooh la la: chiffon. It’s French, at least phonetically, but that’s ...

But using fresh pumpkin is just another take on cooking ... You know you are on the right track if you see pumpkins labeled “pie pumpkin” or “sugar pumpkin,” which are denser, sweeter ...

I bought an 8-inch pumpkin pie from Kroger. Kroger sells pumpkin pies under the store's Bakery Fresh Goodness brand. According to the employees working at Kroger's bakery, the pies are baked and ...

Whether you’re making pumpkin pie or another seasonal treat ... It's actually pretty easy to make your own pumpkin puree at home, and the fresh puree can be used as a canned pumpkin substitute ...

I'm a professional baker comparing pumpkin pies from Walmart, Kroger, Safeway, and Costco. I didn't love the pumpkin pie from Kroger, but Costco's was really tasty and my second choice. Safeway's was ...

A cup of canned has twice as much fiber as fresh pumpkin and is loaded with iron. But whatever you do — don’t confuse canned pumpkin with canned pumpkin pie mix. Pumpkin pie mix can have about ...

Debra Freeman isn’t a big pie person. But if she had to pick between sweet potato and pumpkin — the two autumnal pies that have come to define the Thanksgiving season — the choice is a ...