The leek and potato cream with bacon is a comforting first course to enjoy as a warm treat on the coldest days. A tasty and ...

When I stumbled upon Jamie Oliver’s Potato Leek Bacon Soup, I knew I had to recreate it in my own kitchen. This recipe is a delightful blend of earthy potatoes, aromatic leeks, and the indulgent ...

With only a few ingredients required, you'll have this delicious dish ready in no time. This recipe comes courtesy of BBC Food, and the description reads: "A smooth, creamy leek and potato soup ...

In my mind’s eye, a perfect lunch would be a steaming bowl of Potato Leek ... the soup to give the dish a bit of texture. As to liquid, I went with vegetable stock and heavy cream.

Heat through and serve. Switch the cream for low-fat crème fraîche to make this soup a bit lighter. This leek and potato soup will keep in the fridge for up to three days, but it also freezes ...

How to make James Martin's leek and potato soup Ingredients To make the brioche bites: 600g of leeks (sliced) 200g of brioche bread (cubed) 200ml double cream Salt and pepper To make the potato ...