Make sure the sauce is ready before you cook the gnocchi as it needs to be served ... Prick the baking potatoes all over with a fork and place in the oven to bake for 1-1½ hours.

Place whole potatoes on an oven tray and bake ... spoon and transfer straight into the pan of tomato sauce. Repeat with remaining gnocchi. 7. Once all the gnocchi are in the sauce, gently toss ...

Beet Gnocchi? Yes ma'am! This recipe for Beet Gnocchi with Alfredo Sauce transforms regular potato gnocchi into an elegant ...

While gnocchi is practically synonymous with Italy today, the iconic dish is actually a byproduct of global exploration and ...

Gennaro makes his gnocchi with boiled potatoes - much faster than baking them - and serves them in an easy rocket, basil and chilli sauce. For the gnocchi, place the potatoes in a saucepan with ...

In a bowl, combine the hot potato purée with the flour, egg yolks, 6 tablespoons Parmigiano, and a pinch of salt; mix briefly with your hands until combined. Place the gnocchi dough on a counter ...

Or if you have a family meat sauce recipe, use that instead. You could swap Parmesan cheese for Gruyére, Swiss or provolone. Gnocchi also makes a great side dish with short ribs, or you could ...