Top the soup with ingredients that you’d normally find in loaded potatoes such as crispy bacon bits, thinly sliced scallions and even more cheddar cheese. And what would a loaded potato skin be ...
then stir in some leftover cheese and a drizzle of cream. Place the soup in a bowl and add your brioche croutons bites. Your tasty potato soup is ready to serve.
You can't go wrong with French Onion soup any day but especially not on Thanksgiving! The bubbling and golden layer of cheese makes this feel like a luxurious dish everyone at the table will enjoy.
cream of mushroom and loaded potato. Bryant's Dousman House in Dousman serves six homemade soups daily, and the flavors change weekly. The restaurant always offers seven-cheese beer soup and ...
In the chilly grip of winter, nothing beats a hearty dish to warm your spirits, and one recipe has surfaced as the ultimate comfort food. Amy Sheppard, known for her books 'HOB' and 'The Savvy ...