A pastry made with sausage that's wrapped in dough can trace its start to a bakery in West, Texas. Learn more about this ...

While the origin of this local pastry, which dates back to the 16 th century, is not completely clear and shrouded in legend, ...

Making dough, letting it rest, cutting out, shaping, baking, cooling, filling, decorating - Karoline and Hans Scheibmayr ...

Portions of each entry will be used for judging, with the remainder sold to support Simply Slavic’s year-round cultural ...